When you're ready to cook that juicy steak, don't fall victim to this common mistake during preparation. It can cause your ...
Serious Eats on MSN
Can you safely keep cooking with a spoon after touching raw meat?
The truth about "heat sanitizing" a spoon in the pot.
Do not leave food at room temperature for more than two hours – one hour when the temperature is above 90 degrees. Those guidelines will take care of a lot of the risk factors with food-borne illness, ...
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