This bone-in chicken breast stew with rice and pigeon peas is a hearty, traditional Caribbean-inspired dish full of rich, comforting flavors. Slow-cooked chicken develops deep seasoning while the rice ...

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While in the Bahamas, I tasted a minced lobster dish. Not only was it good, it takes only minutes to make. I used shrimp instead of lobster because it is easy to find. Crab meat also works well with ...

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Whisk all of the marinade ingredients together and pour over the chicken thighs. Place into a plastic storage bag and chill. Marinate for 4 hours or overnight. Remove from the marinade and discard the ...