Since childhood, the plum has been my favorite fruit. I can still remember the anticipation of devouring my grandmother's plum "leather." Every summer, we would watch her make it and savor its ...

Make the crust: In a medium bowl, stir together flour, sugar, and salt. Using a pastry blender or your fingertips, cut in the butter until the mixture resembles coarse crumbs. Stir together the egg ...

There are approximately 250 varieties of plums grown in California. They thrive in the San Joaquin Valley, are one of the easiest fruit trees to grow in the home garden, and are delicious to eat.

Plums: they're sweet, juicy and packed with beneficial antioxidants and dietary fiber. Although there are many varieties available to consumers, there are two main types of the small, purple fruit: ...