The U.S. boasts an impressive array of regional cuisines, including decadent, seafood-focused New England fare, Southern desserts, and Tex-Mex and Southwestern-inspired dishes. But one region that ...

To find food packed with meaning, history, and comfort, look no further than Appalachian cuisine. The traditional dishes of the Appalachian mountains are infused with memories of community gatherings, ...

Forbes contributors publish independent expert analyses and insights. I write about food, drink, travel and lifestyle brands. Nov 13, 2020, 04:10pm EST Nov 13, 2020, 04:10pm EST This article is more ...

Southern Appalachia stretches from Tennessee to North Carolina, up north through Kentucky and the Virginias to the Ohio and Pennsylvania borders, and south past the state lines of Alabama, Georgia and ...

Editor’s Note: This interview first appeared in Path Finders, an email newsletter from the Daily Yonder. Each week, Path Finders features a Q&A with a rural thinker, creator, or doer. Like what you ...

Venerated food writer Ronni Lundy has spent a lifetime immersed in the magic of Appalachia. But as she notes in her latest book, Victuals (pronounced “vittles”), “maybe no area of our country is more ...