Kathal, also known as jackfruit, can be prepared in two main ways: as a rich gravy-based curry or as a dry, spiced sabji.

About Gatte Ki Sabzi Recipe: A delightful dish from Rajasthani cuisine, Gatte are basically cooked gram flour dumplings which are added to the spicy curd gravy. This mouthwatering delight is full of ...

Rajasthani cuisine is celebrated for its bold flavours, vibrant colours, and unique cooking techniques, and gatte ki sabzi is a quintessential example. This spicy curry, made with gram flour dumplings ...

In the moonsoon season in Calcutta, amidst waterlogged streets and food rationing, the local egg man delivered 24 eggs every other day to my family. Those eggs were treasured and mealtimes with ...

Desert kitchens have always been schools of invention. With water scarce and summers harsh, cooks learnt to stretch every ingredient—drying beans in the sun, spinning endless variations from gram ...

Chickpea/gram flour or besan is a very versatile flour. Cooked in any of hundreds of ways in India, it can become a sweet (Besan Ki Barfi, Mohanthal, halwa, laddus or Mysore Pak) or a sabzi ka curry ...