How to make soul food with a healthy twist? For Black History Month, a West Philly chef demonstrates
Chef Yuhnis Sydnor was recently diagnosed with diabetes. That spurred him to eat less sugar, fat, and salt, staples of traditional soul food. Chef Yuhnis Sydnor chopping ginger to cook with sweet ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. His cooking journey began at his grandma’s ...
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