Made with cottage cheese and Greek yogurt, this cheesecake is rich, dense, and creamy with less calories and fat than traditional cheesecake. Alice Currah is the publisher of popular food blog, ...

Q. Recently I had the most wonderful Italian cheesecake at NYPD in Fort Lauderdale. It was the best Italian cheesecake I’ve ever had. As you can tell from my name, I’m Italian, and it was better than ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. I love cheesecake in any form, whether it’s ...

We're tipping our Irish hats to my family's heritage for a change this week for St. Patrick's Day. Fortunately, Tony loves both of the recipes we're sharing today, so I won't be losing my ...

The classic New York-style cheesecake — the creamy diner staple that is sometimes topped with fruit — is usually a mixture of cream cheese, sugar and eggs, slowly baked in a water bath. Italian ...

STATEN ISLAND, N.Y. — Who’s up for making homemade pasta and burrata cheese? This is Staten Island, after all, home to an Italian Cultural Foundation at Casa Belvedere where cooks can learn the nuts ...

This cheesecake is a favorite of my husband, and I always try to please him. Italian Cheesecake Makes one cake, about 8 servings 1-1/2 pounds whole milk ricotta cheese 1 cup sugar 6 tablespoons ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. When making the cheesecake, ensure you drain the ricotta by sitting it in a sieve (in the fridge) ...