Foods with bold flavors or deep colors can leave their mark on plastic containers—sometimes permanently. Curries, chili, beet ...

Plastic containers are great for storing food, but they don’t last forever. Experts warn that scratches, stains, and damage can trap bacteria and release microplastics. If a container is smelly, ...

I make an effort to reuse or repurpose plastic containers whenever I can. Not only is it better for the planet, but it’s an ...