Spread the loveThe quest for sustainable food sources has taken a significant leap forward thanks to the innovative efforts of the Portuguese startup, Nutrition from Water (NXW). Recently, NXW has ...

The microalga Nannochloropsis oceanica holds potential as a valuable source of sustainably produced nutrients. A new study from DTU shows that cultivation conditions, play a significant role in the ...

Zivo Bioscience Inc., a Troy-based biotech/agtech R&D company that develops therapeutic, medicinal, and nutritional products, ...

The microalga Nannochloropsis oceanica holds potential as a valuable source of sustainably produced nutrients such as protein, omega-3 fatty acids, and vitamin K2. A new study shows that cultivation ...

The world is searching for sustainable solutions for future food production, and microalgae appear to have the potential to play a crucial role. The microalga Nannochloropsis oceanica is particularly ...

A new paper published in the journal Oceanography speculates future global food production problems could be solved by growing protein-dense microalgae in coastal aquaculture farms. The modeling ...

Scientists have spent decades genetically modifying the bacterium Escherichia coli and other microbes to convert carbon dioxide into useful biological products. Most methods require additional carbon ...