Drummond says when she thinks of spring desserts, lemon always comes to mind. She says it’s “fresh and pretty.” Drummond starts by sifting powdered sugar. She does this to remove the lumps and make it ...

Make the boxed cake mix according to the directions on the back. Pour the cake batter into a greased 9 x 13 inch pan and bake according to the box directions. When it is done take it out of the oven ...

“I love Indian sweets but it seems not everyone does. These little pistachio cakes are inspired by one of India’s favourite sweet treats, pistachio barfi – they have all the flavour but are a little ...

Preheat oven to 350 degrees. Spray the bottom only of a 9-inch springform pan with nonstick cooking spray. In a medium bowl, combine flour, baking powder, and salt; set aside. In a large bowl, rub ...

Brighten your day with these delicious Mini Lemon Bundtlets. These tasty little cakes are miniature moist Bundt cakes with a perfect blend of sweet and tart. The moistness comes from a simple lemon ...

There are two types of Mexican sugar skulls: those made to eat and those made for decoration. Thankfully, Mexican cookbook author Yvette Marquez-Sharpnack has offered a solution, mini lemon sugar ...

Mix all the ingredients in a stand mixer using a paddle attachment until a crumbly texture is obtained. If cold butter is used, a longer mixing time will be required. If using soft peak butter, make ...

Mini Bundt Cakes are the perfect tea cakes for any occasion, with a melt-in-your-mouth texture and luxurious raspberry white chocolate glaze. But the best part is that once you've mastered the recipe, ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

These fruity desserts are the kinds of recipes you’ll actually want to make for dessert. From cakes and pies to tarts and even frozen treats, they’re simple, reliable, and let strawberries, ...