The umami flavours of this milder spiced keema are thanks to a fish-based dashi Keema curry in Japan is not exactly authentic, but it’s a household staple – everyone grows up eating a version of it.
Dashi-maki tamago (home-style Japanese omelet) Total time: 1 hour, 15 minutes Servings: 4 Note: Konbu (dried seaweed), dried bonito flakes and light soy sauce can be found at Japanese markets. Tamago ...