When you look for a homemade alternative to industrial protein bars, the results are often disappointing. Too dry, too dense, ...

Dessert: It's the little nugget that's going to save your snacks: this protein cake is the perfect alternative to industrial bars, and it's easy to see why... All you have to do is combine a good dose ...

This chocolate chip protein pound cake offers 17g protein per slice, is moist, lower in calories, sugar, and fat than regular pound cake. Made with oat flour, Greek yogurt, and protein powder, it ...

This article was reviewed by Craig Primack, MD, FACP, FAAP, FOMA. If you have a sweet tooth but want to stay away from heavier things like ice cream and brownies, this pumpkin protein mug cake is ...

Monique Volz, cookbook author and founder of Ambitious Kitchen, shares her Blueberry Protein Pancake Breakfast ‘Cake’ recipe, developed in collaboration with Maple Hill Creamery. Not only is the ...

If you're in the mood for dessert but not in the mood to break your healthy eating streak, this 3-ingredient Greek yogurt cake might be your new favorite sweet fix. The recipe, which has been making ...

Combine all ingredients aside from the oats into a food processor and pulse until well combined. Add in the oats and continue to pulse until the mixture is homogenous. Unplug the food processor and ...

The obsession with protein has reached a new frontier: dessert. People are using cottage cheese to make ice cream. They’re sipping boba tea made with protein-powder-infused milk. They’re chomping on ...