Rice wine production is a sophisticated fermentation process that harnesses a diverse array of microbial communities to convert carbohydrates and other substrates into ethanol and a suite of ...

Research by the Arkansas Rice Processing Program is showing valuable insights for rice farmers that affect their take-home ...

Hybrid rice—bred from two different parents—greatly contributes to food security. However, the process of hybrid seed production is labor intensive, and fully mechanized hybrid rice breeding is ...

Through a partnership with Regrow Ag, precision-agriculture business Netafim is helping rice farmers worldwide to seamlessly adopt climate-smart farming practices. Netafim — a precision-agriculture ...

Rice is steadily overtaking maize and wheat as the staple food in Kenya, prompting the government to adopt strategic interventions to increase production and curb a high import bill amid the climate ...

Coming into the third year of severe drought, state and federal surface water restrictions are forcing rice farmers in Butte County and other north state counties to plant less acres of rice than ...