When you are looking for a dessert idea to take to your next get-together, these light and colorful springtime desserts are a ...

This creamy yet zingy lemon trifle resembles lemon meringue pie but is so much easier to make. There's no pie crust to deal ...

Spring is the perfect time to refresh your dessert table, and this collection of treats offers plenty of delicious options. You’ll find everything from cookies and cakes to pies, bars, and no-bake ...

Lemon syrup and saffron lends this strawberry shortcake a floral aroma and gorgeous rich color. Hetal Vasavada is a cookbook author, blogger, and bakery owner who is an expert baker and is known for ...

Turn your farmer's market haul into a delicious cake fit for a crowd with this recipe that uses 3 1/2 cups of fresh ...

Each spring I look forward to strawberry season and heading down to my favorite U-pick farm with my mom. Sometimes, because we’re in the South, it can get pretty warm during the berry-picking process, ...

WHAT’S NOT TO LOVE about strawberry shortcake? It’s a nostalgic crowd-pleaser, from the hot, flaky biscuit to the clouds of cold whipped cream and the ruby strawberries that tumble off and onto the ...

SEATTLE — The Skagit Valley is known for producing great strawberries. So what do you do with them besides eating them right out of the carton? Plant-based chef Makini Howell from Plum Bistro shows ...