A new study led by researchers at UC San Diego shows a certain protein detected in the blood can provide decades of early warning that a person is at an increased risk of developing dementia later in ...

Small actions today can help reduce your dementia risk.

Nearly half of dementia cases may be influenced by modifiable factors like smoking, cardiovascular disease, and high blood ...

A steak a day may keep the forgetfulness away. New research suggests that a meat-heavy diet may help ward off dementia, but ...

EATING plenty of meat could be linked to lower dementia risk – but only for 25 per cent of Brits. Adults at higher risk of ...

Older adults who stay active over time may have a reduced risk for dementia, but recent activity matters more than activity in earlier years.

We can control, or at least positively influence, the risk factors associated with the development of nearly half of all dementias, says a new study from Skåne University Hospital in Sweden.

A long-term Swedish study suggests that the relationship between diet and dementia may be more complex than previously ...

Can meat prevent Alzheimer's? New research shows that higher meat consumption is linked to lower dementia risk in APOE4 gene carriers. Discover how evolutionary genetics might influence modern dietary ...

Almost half of all dementia cases can be attributed to risk factors that we potentially can influence ourselves, such as smoking and high blood pressure. A new study from Lund University shows which ...

Older people with a genetic risk of Alzheimer's disease did not experience the expected increase in cognitive decline and ...