Cacio e pepe’s sauce is so simple—just cheese, pasta water, and pepper—but the emulsification can be painfully tricky to ...

A lighter take on classic tuna noodle casserole, this one-pot, 15-minute meal uses crème fraîche, egg, and cornstarch to create a creamy sauce for canned tuna and egg noodles—cooked together in the ...

Pasta is one of those comforting foods that never fails to satisfy. With so many varieties and flavors, there's always a new ...

Whether you're in a rush against the dinner bell or you just don't feel like making an elaborate meal, you've come to the ...

Our collection of winter pasta recipes features cozy baked dishes like French onion mac and cheese, seasonal produce such as ...

Cookbook author Samin Nosrat of “Salt, Fat, Acid, Heat” fame dishes about how pasta water can help you make better-than-boxed mac and cheese in just 15 minutes.

"When I first saw references to this all-in-one-method of making pasta, I was sceptical," writes Bee Wilson in "The Secret of Cooking." "It seemed to violate every rule of Italian cooking." Then she ...

For a cozy pasta that’s also full of plant protein, make this baked hummus pasta from Catherine Perez. This dish combines ...

Cabbage, sour cream and melty Gruyère star in Melissa Clark’s latest one-pot weeknight dinner.

Traditional peasant recipe: pasta and beans is an inexpensive, convenient and delicate meal that should be prepared in autumn ...

These 30-minute vegetarian dinner recipes feature whole grains, produce, healthy fats and plant-based protein to align with ...

What began as a simple idea to share homemade pasta lessons with tourists has grown into an international phenomenon ...