The '80s was quite the decade for interesting food items, and these old-school desserts were no exception. Sadly, no one ...

Cooks of all caliber have used boxed pudding mix for decades to make their bakes taller, fluffier, and more moist. This "secret" ingredient makes even a novice baker look like a pro.

"These banana pudding bars have a baked banana filling that features real bananas for optimal flavor," says recipe ...

There’s one dessert that’s taking over the internet right now, and unsurprisingly, it comes from Ina Garten. Seventeen years after the Barefoot Contessa first shared her brownie pudding recipe on her ...

This is a good cake: the sponge is soft, heady with spice and a warming hint of orange, with pockets of jelly-like, sherbety sweetness from the cranberries, which pepper it throughout. I use a ...

There's nothing quite like a freshly baked lemon drizzle cake, with its zesty bite perfectly complemented by the sweet sponge. Mary Berry's traybake recipe requires minimal ingredients and cooks in ...