Black Cod with Miso
Black Cod with Miso
3 weeks ago
foodandwine.com
Miso-Glazed Black Cod - Andrew Zimmern
Miso-Glazed Black Cod - Andrew Zimmern
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Miso-Glazed Black Cod – Nobu for You
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Miso-Glazed Black Cod – Nobu for You
Apr 5, 2014
blogspot.comChef John
1.4M views · 4.3K reactions | A signature at Nobu restaurants, this sweet-savory fish has been copied by chefs all over the world. GET THE RECIPE: https://trib.al/Q5idzlA | Food & Wine | Facebook
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1.4M views · 4.3K reactions | A signature at Nobu restaurants, thi…
1.4M views1 month ago
FacebookFood & Wine
Here’s how to make miso black cod – a simple recipe that requires only 5 ingredients! Start by rinsing the black cod with sake to remove any fishy odor, then pat dry with paper towels. Make the marinade by mixing together equal parts white miso paste, sake, and mirin in a medium bowl, then adding 1-3 teaspoons of sugar, depending on your preference. Reserve about ¼ cup of the marinade to use later, then add the fish to the remaining marinade, cover, and let sit in the refrigerator for a few hour
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Here’s how to make miso black cod – a simple recipe that requires onl…
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FacebookTasty
Marinated in saikyo miso and baked to perfection, Black Cod with Miso is a beautiful seafood dish you can pull off at home. With its delicate and buttery texture, it simply melts in your mouth. RECIPE ▶️ justonecookbook.com/black-cod-with-miso/ | Just One Cookbook
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Marinated in saikyo miso and baked to perfection, Black Cod with Mis…
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FacebookJust One Cookbook
Miso-Glazed Black Cod
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