TERIYAKI TOFU KNOTS @veganezer Ingredients: Tofu: - 150g tofu knots - 1 meat free “chicken” stock cube - 400-500ml boiling water - 2 tbsp cornflour Sauce: - 1/2 cup soy sauce - 1/4 cup brown sugar - 1.5 tsp ginger, minced - 1 tsp garlic, minced - 1 tbsp maple syrup - 1 tsp sesame oil - 1 tbsp mirin - Slurry (1 tsp cornflour 3 tsp water) Serve with: - Half head broccoli - Jasmine rice - Sesame seeds Method: 1. Bring a pot of water to boil, add the stock cube and give it a stir. Turn down to a sim
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TERIYAKI TOFU KNOTS @veganezer Ingredients: Tofu: - 1…
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TOFU KNOTS 🌱 I’ve been seeing tofu knots all over my explore page buuut I just can’t find them here. So I made them myself! 😇 Note: traditionally tofu knots are not made with gluten but I used to imitate the texture. Much love Maya ✨ RECIPE (5 servings, 1h prep time): Wet: -1 block (200g) tofu -1/2 cup (125ml) water -2 Tbsp soy sauce -1 Tsp salt -optionally: some garlic powder Dry: -2/3 cup (75g) chickpea flour (or all purpose flour) -1 cup (130g) vital wheat gluten (can’t be replaced) Blend i
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📣 New to Ocado 📣 Tofu Tasty Tofu Knots 🎗️ Say goodbye to tofu tedium with these tasty bits of tofu with a twist. They’re deliciously chewy and perfect for adding to your fave Asian dishes 😍 Like these stunning Korean-style tofu knots. Sweet, spicy, chewy and crunchy all in one mouthful. And ready in 30 mins. 🤤⏰ Tap the link to add some to your basket 👉 ocado.com/tofuknots Ingredients: 150g dried tofu knots 2 tbsp gochujang 2 tbsp runny honey or agave syrup 2 tbsp soy sauce 1 tbsp toasted s
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Tofu noodles?! Yep! These tofu sheets make the perfect high-protein noodles—just slice, stir-fry, and enjoy! 🌱🔥 Quick, tasty & packed with goodness! Find this recipe and 600 delicious plant-based recipes on our website and Recipe Club now – link in bio! https://eu1.hubs.ly/H0bmqss0 #PlantBased #TofuNoodles #EasyDinner #TheHappyPear #HighProtein #HelathyDinner #QuickDinner #QuickandHelathy #PlantBasedProtein #Tofu #TofuRecipe | The Happy Pear
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