This creamy, flavorful roasted garlic dip is rich, garlicky, and perfectly spreadable. Made with slow-cooked garlic, sesame seeds, and vegan cream cheese, it’s an irresistible appetizer for any occasion. Serve it with toasted bread, crackers, or fresh veggies for a delicious, crowd-pleasing treat! Equipment 1 small pot 1 Mixing bowl 1 Fork 1 serving dish Ingredients 8-12 cloves whole garlic (peeled) 2 tbsp sesame seeds 1/3 cup olive oil 200 g vegan cream cheese 1/2 cup fresh parsley (finely chop